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APPETIZER & SALAD
Momo
(VEGETABLE/CHICKEN)(JHOL/FRY/CHIILI)
A savory dumpling filled with minced vegetables or chicken, served steamed (Jhol), fried (Fry), or spicy (Chilli), accompanied by a special dipping sauce.
Chicken Chhoyela
Grilled chicken breast mixed with ginger, onion, spring onion roasted tomato, and Nepalese spice
Chicken Sekuwa
Nepalese spice marinated overnight and cooked in a clay oven served with Sichuan pepper sauce
Samosa
(Veg/ Chicken/ Mutton)
Crispy-fried Amritsari-style fried fish marinated with Indian spices, gram flour
Amritsari Fish Fried
Crispy- fried Amritsari style fried fish maintained with Indian spices, gram flour
Pakoda
(Veg/Chicken/Paneer)
Battered in gram flour & deep fried spiced and served with chutney
Samosa Chaat/ Papdi chat
Two vegetable samosas smashed and topped with chana masala, onion, tomatoes, and chutney
Chicken Tikka Roll or Paneer Roll
Clay oven-roasted chicken, vegetable, cottage cheese rolled with chapati
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Connect with excellence at Gorkha Palace, where every dish is a masterpiece of flavor and quality.